With a little help from our friends – Chef Steve Boudreau from Poets’ Cove, Sam and Steve’s wife Julie – we were able to get most of the planting done in the greenhouse. Just in time – so it seems – as the weather appears to be improving. All that’s left now is putting in irrigation and filling in a few remaining gaps with peppers and melons. I may also build just one more bed to accommodate some Picolino cucumbers that we couldn’t fit in…