Another week has come and gone. So much to do and so little time! The weather seems to be improving. It’s still unseasonably cool but at least it is dry. We keep reminding ourselves that it could be much, much worse. Our hearts go out to those farmers in Saskatchewan and Manitoba whose season has but all been lost due to flooding. It’s a tough business. Not for the faint of heart. And one that requires a strong community of support. We’re so grateful for your support…
One thing about the cool weather is that it is good for greens. So there’s lots of healthy green stuff in the box this week. We just pulled the potatoes out of the polyhouse late last week so that we could (finally!) plant the tomatoes. So there will be new potatoes for the next few weeks – oh, so good lightly cooked and served with butter and a sprinkle of sea salt!
Enjoy!
Farmer D
Full Share: Salad greens; new potatoes; Hakurei turnips; rainbow chard; lacinato kale; and French breakfast radishes.
Partial Share: Salad greens; new potatoes; Hakurei turnips; and rainbow chard.
